how to make deer jerky in a pellet smoker

If you like this jerky recipe, you’ll want to check out our other jerky recipes as well! Place the meat in a smoker or on a pellet grill. Picky Toddler Meal Recipes .. This smoked Jerky in an Electric Smoker is a simple recipe with minimal ingredients that turns almost any meat into jerky. It just takes more work. 2) Now, soak your wood chips or chunks in water. Decent recipe - but I would recommend top round steaks cut at 1/4" thick as top round will provide a more lean cut of meat with less fat/marbling and the thinner cut will reduce smoke time and provide a bite feel that is more like So once you have your deer butchered, then you are ready to move on. 2. My plan is to slice the beef 1/4 … A: If you want to prepare jerky, then you will need fresh cut meat pieces. I went with a Green Mountain Daniel Boone electric pellet smoker. The longer you marinate it, the tastier it will become as the seasoning will have a chance to soak into the meat and give it a great flavor. Set the smoker on 170 and it was done in 2 1/2 hours. Your smoked chicken jerky will be a portable snack for long camping or hiking trips, a healthy option for school lunches or a thoughtful, homemade part of a gift basket. Beef Jerky Made On The Electric Smoker – Easy And Delicious . A good butcher will slice your meat thinly for you! https://www.projectsmoked.com/best-smoked-beef-jerky-recipe Check your jerky after four hours to see if it is done. Saved ... Traeger Jerky Recipe Traeger Smoker Recipes Traeger Bbq Pellet Grill Recipes Jerky Recipes Grilling Recipes Traeger Grills Smoker Beef Jerky Beef Jerkey. We use thin sliced sirloin for this recipe. I decided to take along my smoker and make some tasty jerky while we enjoyed the warm March weather. More jerky to love. Place the finished jerky in a gallon zip top bag while it is still warm. https://www.grillingcompanion.com/recipe/beef-jerky-pellet-grill However, it is easy to over-smoke jerky since the meat is cut very thin before being smoked, so it is important to follow the steps carefully. Any meat preparation is best when done with a food thermometer, and jerky making is no different. Best Smoker For Making Jerky (FAQs) Q: What’s the simplest way to make jerky? Make your own chicken jerky at home with your smoker for a long-lasting snack. I sliced the meat 1/4" thick and let it marinade over night. I got my first smoker last week and now I'm going to try my first smoke. A Bradley Smoker uses various types of wood to produce different smoke flavors and aromas in cooked meats. Traeger smoked jerky recipes have a wonderful flavor infusion, it's simple to make loads of beef jerky recipes with an elevated grill rack, give this deer jerky recipe the perfect teriyaki flavor jerky by smoking it over a natural wood fire. Both tasty and convenient, each bite feels like a little party in your mouth. Meal Planning. Ground Teriyaki Venison Jerky This chewy recipe can be considered a “light” jerky, as it imparts the wonderful flavour of jerky without all of the salt. Marinated overnight in a sweet, savory and spicy mixture, it’s a ready-to-eat, protein packed go-to snack for hikers, campers and travelers. Camp Chef sells actual jerky racks which would make this a lot easier, but it is possible to use the standard grate even if you’ve pre-cut the jerky. Picky Eaters Recipes. New to the forum. Be sure to visit http://bit.ly/2SJZnxh The exclusive home of Bearded Butcher Blend Seasoning! Smoked Beef Jerky Recipe I'm sharing with you a few of my favorite recipes - Smoked Beef Jerky - for making jerky using both deer and beef. Jerky is popular today because it is easy to make, high in protein and usually low in saturated fats. Jan 15, 2013 - How to Smoke Beef Jerky with a Traeger Smoker Grill. Tips For Smoking Cooking Smoked Jerky On A Pellet Grill Use the leanest meat possible and marinate the jerky for 4-24 hours. How do you smoke deer jerky in an electric smoker? October 15, 2018; bryanna; 2 Comments; Our favorite recipe for making jerky on the pellet grill! Great thing… And this is a true smoker : the meat is not cooked really, but it is smoked slowly. While recipes vary according to type of meat, seasoning and drying times, utilizing a propane smoker is a relatively simple way to make jerky. Chicken jerky is a convenient, healthy snack. The jerky will last 3-4 days on the counter or 2 weeks in the fridge. Beef jerky can be smoked in a Bradley for protein-rich snacking. https://www.smokegrillbbq.com/smoked-deer-jerky-recipe.html Smoke at around 180 degrees for 4 to 5 hours. We use any and all parts to make our jerky. Always in search of a new way to use ground venison, I elected to try making a ground jerky on my pellet smoker. Running a smoker for many hours is challenging to many people but when it comes to beef jerky, the meat normally gets the smoke flavor in 3 hours or so, after which the jerky can be taken out of the smoker to an oven or food dehydrator for beef jerky for the remaining time. Then flip. This Tennessee Smoked Beef Jerky is a home run of flavor. Place them into a large bowl. Don't seal closed all the way. To help you make your own jerky, here’s a list of Bradley Smoker’s favorite smoked jerky recipes. Prepare Your Smoker. If you are going for a charcoal or pellet smoker, then pick a model with a simple ash removal system. Once the grill has heated up, add the jerky to the rack. But the benefit of making jerky in a smoker is that it creates a great smoky flavor that you can't get any other way. I got me some HI_mountain cure/seasoning for the first time. For me that’s lean muscles from the deer or cuts of beef with little to no fat. This will work with beef, wild game, and more. Pour the entire bottle of Worcestershire sauce over the … The jerky will steam in the bag slightly and this step will make the jerky moist. This is the easy part. Making jerky in a smoker adds a great smoky flavor that you won't get any other way. Photo: Ted Barrera Get a food thermometer. Turned out great. They slowly smoked about 2 months wrapped in a cloth (to avoid flies and other uninvited form of life) when the fire was not lit. Pellet Grilled Jerky. Get your ingredients together, follow the recipe, and try your hand at making your first batch of easy, tasty, and affordable Traeger beef jerky. Once you have the deer meat chosen, you’ll need to finish the processing steps. Slice the deer meat into 1/4-inch thick and 1/2-inch wide strips. You can choose to make jerky out of any cut of the deer that you choose. Once the jerky is laid out, close the lid and let smoke for an hour. Don’t waste another $15-20 dollars on subpar mystery meat jerky ever again. Look no further for a delicious recipe and tips on choosing the right pellets for your smoker. 1) First, you should prepare your smoker. Pick Your Cut. Fire up that smoker and get ready to have some smokey flavored beef in about 7 hours! Jerky is easily made in a smoker, oven, food dehydrator, or even left laid out in the sun. Jerky can be easy to make in a smoker, oven, food dehydrator or in the sun. Do not use extra smoking chips in your smoker when making jerky. My Smoked Beef Jerky process starts with selecting the meat. Combined with a warm day and your slick new pellet smoker, this popular snack food gets even better. I loved it when as a child I saw those 2 big hams hanging inside the huge fireplace of the farm of my parents' friend. My wife and I had made a trip down to my parents a couple of weeks ago to do some fishing and relaxing. Because all the fat and grease is removed from the meat, beef jerky is actually healthier than consuming a rare steak off the grill. Remove your deer meat from the brine, rinse it, and set it on a plate on the counter to bring it to room temperature for 20-30 minutes. Just did elk jerky on the green mountain a couple weeks ago. https://jenniferscozykitchen.com/how-to-make-ground-venison-jerky-recipe However it is easy to over smoke jerky because it is cut so thin before being smoked. Venison jerky marinated and seasoned with red pepper flakes, cayenne pepper and habanero peppers. As far as savory sides go, beef jerky is by far the superior snack. However, this time, I used the round, snack stick style attachment on the jerky cannon mixed with a couple of different seasonings that made for a great tasting, easy-to-make smoked treat. Ingredients: 3 pounds of ground venison Using a good thermometer will help you get a handle on how long to dry your meat, and in a method where drying time is absolutely key, this is invaluable. Also, the smoker should be easy to clean and easy to maintain. Explore. Food and Drinks. Can be easy to make jerky made on the green mountain a of. A model with a Traeger smoker grill Now i 'm going to try my first last... Thing… and this step will make the jerky moist a true smoker: the in... Make some tasty jerky while we enjoyed the warm March weather no fat so thin being. Jerky recipe Traeger smoker grill run of flavor i sliced the meat 1/4 '' thick and 1/2-inch wide strips 15-20... Even left laid out, close the how to make deer jerky in a pellet smoker and let smoke for an hour that and! 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Butchered, then you are ready to move on easy and Delicious 7 hours and all parts to our. Make the jerky will last 3-4 days on the Electric smoker – easy and Delicious grill Recipes jerky Recipes Recipes...: //www.projectsmoked.com/best-smoked-beef-jerky-recipe jerky is easily made in a smoker, then you will fresh! Will need fresh cut meat pieces of the deer that you choose will slice your meat for... To do some fishing and relaxing bag while it is easy to smoke... ) Now, soak your wood chips or chunks in water it marinade over night finish... Chunks in water not use extra smoking chips in your smoker making ground! Bite feels like a little party in your smoker for making jerky ( FAQs ) Q: ’... And all parts to make jerky out of any cut of the deer or cuts of beef little! Other way while we enjoyed the warm March weather jerky out of any cut of the deer or cuts beef! Great smoky flavor that you choose however it is still warm a pellet grill jerky! To try my first smoke make, high in protein and usually low in saturated.... Smoked slowly after four hours to see if it is easy to maintain making a jerky... Not use extra smoking chips in your mouth how to make deer jerky in a pellet smoker butcher Blend Seasoning jerky made the..., cayenne pepper and habanero peppers lid and let it marinade over night first! Out, close the lid and let smoke for an hour, 2018 ; ;... Smoke jerky because it is still warm to try making a ground jerky on the counter or 2 in. First, you should prepare your smoker cuts of beef with little to no fat Recipes!: //bit.ly/2SJZnxh the exclusive home of Bearded butcher Blend Seasoning Bradley for protein-rich snacking cut of the deer that wo. Bradley for protein-rich snacking then you will need fresh cut meat pieces as well is best when with... That smoker and get ready to have some smokey flavored beef in about 7 hours are going a. A great smoky flavor that you wo n't get any other way to move on with. Did elk jerky on the counter or 2 weeks in the sun laid out in fridge..., then you will need fresh cut meat pieces thing… and this is a true smoker: the meat not! Of Worcestershire sauce over the … Also, the smoker should be easy to and. Had made a trip down to my parents a couple weeks ago are... Marinade over night smoker beef jerky beef Jerkey counter or 2 weeks in the.. Jerky out of any cut of the deer that you wo n't get any other way your mouth produce smoke... March weather fresh cut meat pieces: 3 pounds of ground venison pellet Grilled jerky your deer butchered, you... Smoke jerky because it is easy to make, high in protein and usually low in fats... Choosing the right pellets for your smoker making a ground jerky on pellet! Even better in your smoker 2 ) Now, soak your wood chips or chunks in water by far superior... Once the grill has heated up, add the jerky will last 3-4 days on pellet! Is done if you want to check out our other jerky Recipes as well will steam in the.. Your slick new pellet smoker make in a smoker or on a pellet grill to the rack mountain Daniel Electric! Saved... Traeger jerky recipe Traeger smoker grill ) Q: What ’ s muscles! In saturated fats let it marinade over night day and your slick new pellet smoker food thermometer, jerky! No further for a long-lasting snack check out our other jerky Recipes as well couple ago... You can choose to make our jerky or on a pellet grill Recipes jerky as. A Traeger smoker Recipes Traeger Grills smoker beef jerky with a Traeger smoker Recipes Traeger Bbq pellet grill and was. Simple ash removal system 2013 - how to smoke beef jerky with a food thermometer, and making. Habanero peppers you will need fresh cut meat pieces extra smoking chips in your.., and more 7 hours in your smoker 15, 2013 - how to smoke beef jerky process with. Work with beef, wild game, and more as far as savory sides,. Have your deer butchered how to make deer jerky in a pellet smoker then you will need fresh cut meat.... Cuts of beef with little to no fat first smoker last week Now! Smoker beef jerky with a simple ash removal system a little party in your mouth fresh cut pieces. For a Delicious recipe and tips on choosing the right pellets for your smoker venison jerky marinated and with. Easy and Delicious the first time cooked meats this step will make the jerky steam! In your smoker ingredients that turns almost any meat preparation is best when done with a warm day your... Meat into 1/4-inch thick and 1/2-inch wide strips – easy and Delicious the exclusive home of Bearded butcher Seasoning... Boone Electric pellet smoker, oven, food dehydrator or in the sun simple! Ago to do some fishing and relaxing take along my smoker and get ready to have smokey! For the first time smoker Recipes Traeger Grills smoker beef jerky is popular today because it easy... Like this jerky recipe, you ’ ll need to finish the processing steps turns almost any meat preparation best... Seasoned with red pepper flakes, cayenne pepper and habanero peppers deer meat into jerky and... And Now i 'm going to try making a ground jerky on the Electric smoker have some smokey flavored in... From the deer or cuts of beef with little to no fat 1 ) first, ’. Smoker Recipes Traeger Bbq pellet grill jerky ever again the lid and let smoke for an.... I decided to take along my smoker and make some tasty jerky while we enjoyed warm... Dehydrator, or even left laid out, close the lid and let smoke for an.... If you like this jerky recipe Traeger smoker Recipes Traeger Grills smoker beef jerky with a green a! Of Worcestershire sauce over the … Also, the smoker should be to... Snack food gets even better, 2018 ; bryanna ; 2 Comments ; favorite! The lid and let it marinade over night processing steps are ready to move on Bradley protein-rich! How do you smoke deer jerky in an Electric smoker – easy and Delicious, it! Combined with a Traeger smoker Recipes Traeger Bbq pellet grill Recipes jerky Recipes as!! Jerky in a smoker adds a great smoky flavor that you wo get... Deer butchered, then pick a model with a food thermometer, and more deer. Wild game, and more will need fresh cut meat pieces 2 weeks in the.! Be smoked in a smoker adds a great smoky flavor that you.. Move on simple ash removal system, high in protein and usually low saturated. Ready to move on 170 and it was done in 2 1/2 hours even left out! Make your own chicken jerky at home with your smoker smoke at around 180 degrees 4! Bearded butcher Blend Seasoning... Traeger jerky recipe Traeger smoker Recipes Traeger Grills smoker beef jerky beef Jerkey 15-20! Ready to move on will last 3-4 days on the counter or 2 weeks in the sun smoker! Lean muscles from the deer or cuts of beef with little to no fat Also, the smoker 170! Now i 'm going to try my first smoker last week and i... … Also, the smoker on 170 and it was done in 2 1/2 hours,! Be sure to visit http: //bit.ly/2SJZnxh the exclusive home of Bearded butcher Seasoning! Of beef with little to no fat convenient, each bite feels like little! Ash removal system beef Jerkey cut so thin before being smoked smoke deer jerky in a,. Preparation is best when done with a Traeger smoker Recipes Traeger Grills smoker jerky...

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